Reserve from the case
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
it serves both baked desserts and frozen pieces
Two to three depending on the desired thickness
Made in Italy
Complete your PME cake design equipment:
divide the batter into 4 equal portions by weight
Outboss Stamp N'Cut - Doll Silhouette Beurre de Cacao it serves both baked dessertsWith the SweetStamp STAMP N CUT "Silhouette" Embosser, create elegant and sophisticated 3D designs on your fondant, modeling chocolate, or gum paste. The included cutting tool ensures optimal precision for every creation. Instructions for use: Roll out, cut, and bake your cookie dough. Roll out your fondant to about 3mm thickness. Place your Embosser on top of your fondant and press down with your PickUpPad or rolling pin. Lift the Embosser to reveal
Pay in 4 interest-free payments of $3.75 Learn more