JCB No. 21 Cremant de Bourgogne - NV (1.5L) Pouilly-Fuissé The finished wine is aged

The finished wine is aged a minimum of 7 years on the lees in the bottle and is finished with 6 g/l dosage

Most of the fruit (60%) comes from the less well-exposed portions of the family’s Ornato vineyard

The finish blew me away

sweet agave notes with the added complexity of vanilla

beeswax and cashews

JCB No. 21 Cremant de Bourgogne - NV (1.5L) Pouilly-Fuissé The finished wine is agedWine making Notes: Traditional Method with a minimum ageing of 15 months. Tasting Notes: The Pinot Noir and Chardonnay combine to produce a fresh, fruit nose with almond and white flower aromas. Full and generous in the mouth, N21 epitomizes a lovely harmony between freshness and fruit. What the Number 21 Signifies: Jean Charles' philosophy of wine has been profoundly shaped by the wine region where he was born and raised: Burgundy's famous Cte dOr,