Sauce piquante Érable & Chipotle légumes marinés en version 2

en version 2

or sandwich's best friend

Beautiful green beans from our Quebec fields supercharged with the hottest pepper in the world: the Carolina Reaper

de raifort

and chipotle peppers smoked for several days in the highlands of Oaxaca

Sauce piquante Érable & Chipotle légumes marinés en version 2Our maple chipotle hot sauce is a love story between maple syrup from a small artisanal production at a family sugar bush in Saint Raymond de Portneuf, and chipotle peppers smoked for several days in the highlands of Oaxaca, Mexico, as the Aztecs once did. A hybrid sauce between a BBQ sauce and a hot sauce. Ingredients: Apple cider vinegar, maple syrup, dried chili peppers (chipotle, ancho, guajillo), fermented chili peppers (chili peppers, water, sea