Dal Forno Romano Amarone 2017 Vini Tesori dell' Umbria 11 reds: Garganega

11 reds: Garganega

the 2022 Masseto was left to age for another 12 months in the bottle before being released

Intense ruby red with a complex bouquet of red fruit

never exceeding 800 grams per plant

or with well-aged cheeses for a slightly unconventional pairing

Dal Forno Romano Amarone 2017 Vini Tesori dell' Umbria 11 reds: GarganegaAmarone differs from Valpolicella for two simple reasons. The first concerns the duration of the drying period, which in this case lasts for three long months, instead of one and a half. The second instead alludes to the age of the vine. In fact, our company philosophy provides that, to produce Amarone, only the grapes harvested from vineyards over ten years old must be used. The younger vines are then used only for the production of Valpolicella.