Gin - Emporia gin - 70 cl - Caffo Nduja di Spilinga e salumi The recipe has been passed

The recipe has been passed down in secret from father to son for four generations

Ottimo liquore

Nerello Mascalese

hot-infused according to an ancient Borsci process

Aged for eighteen months in oak barrels

Gin - Emporia gin - 70 cl - Caffo Nduja di Spilinga e salumi The recipe has been passedBy infusing Phoenician juniper berries in the finest neutral grain alcohol and then distilling them in a copper still using a steam bain marie, Emporia gin is born. It's a dry, smooth, well balanced gin, perfect for mixing. This unique and unmistakable new creation from the Fratelli Caffo distillery combines the aromas of Mediterranean aromatic plants with water from the Tyrrhenian Sea, added a year after the first distillation. Perfect both neat and